Class Schedule

Classes take place at:
  • Lars’ Kitchen Classroom in Bayfield
  • Chequamegon Food Co-op in Ashland
*We are committed to everyone’s health and safety. We will kindly ask that everyone wash hands upon arrival and maintain physical distance when possible. For now, class size is a maximum of 5 people. Thank you.

-Pre-registration is required at least 24 hours in advance of class. Register below or by texting 406-570-3518.

-Classes will vary in time (usually 1.5 to 2.5 hours) depending on the focus.

-Many classes are hands-on and some are more informational/instructional. At each class you will receive a custom handout with helpful information on the particular topic.

-At the end of most classes, you will get to enjoy the finished product!

-We provide drinking water but feel free to bring your own beverage. 

*Please note that classes at the Co-op are usually larger in size and classes at Lars’ Kitchen are a bit more in-depth.

If you have any questions, please ask! Thanks!

Or customize your own private class.


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August 3, 2021 – Pad Thai

5:00pm Location: Lars’ Kitchen Classroom – 85195 State Hwy 13 Bayfield, WI 54814

$40.00

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August 12, 2021 – Sweet Corn Flan w/ tomato and corn relish

5:00pm Location: Lars’ Kitchen Classroom – 85195 State Hwy 13 Bayfield, WI 54814

$40.00

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August 17, 2021 – Grilled Summer Veggie Ragout

5:00pm Location: Lars’ Kitchen Classroom – 85195 State Hwy 13 Bayfield, WI 54814

$40.00