Classes

About Our Classes

People Watching Lars Teach

Classes

About Our Classes

About

Chef Lars will teach you cooking and baking tips and techniques so you can wow your guests at your next dinner party!

At each class, you will receive a custom handout with helpful information on the particular topic. At the end of most classes, you will get to enjoy the finished product!

Our upcoming schedule of classes is listed below.

 

Class Basics

  • Please note that classes at the Co-op are usually larger in size and classes at Lars’ Kitchen are a bit more in-depth.
  • Pre-registration is required at least 24 hours in advance of class.
  • Classes will vary in time (usually 1.5 to 2.5 hours) depending on the focus.
  • Many classes are hands-on and some are demonstrations.

More Info

  • We are committed to everyone’s health and safety.
  • For now, class size is a maximum of 8 people at the Co-op and 4 at Lars’ Kitchen.
  • We provide drinking water but feel free to bring your own beverage.
  • Classes take place at either Lars’ Kitchen in Bayfield or the Chequamegon Food Co-op in Ashland.

Our public class schedule is displayed below.

Interested in booking private class?

Herb Sauces

Chequamegon Food Co-op 700 Main St W, Ashland, WI, United States

5 pm at the Chequamegon Food Co-op DEMO: Lars will walk you through how to make two delicious herb sauces - chimichurri and a green goddess dressing. Perfect summertime toppings for many of your meals! To register: Herb Sauces

Bread Making

Lars Kitchen 85195 State Hwy 13, Bayfield, WI, United States

July 25, 5pm and Lars' Kitchen Join Lars as he will share how to bake fresh breads, such as focaccia.  Tickets can be purchased below.

Get Tickets $40.00 2 tickets left

Outdoor Oven-Fired Pizza

Lars Kitchen 85195 State Hwy 13, Bayfield, WI, United States

Learn to make pizza from scratch, with a variety of toppings and cooked in an outdoor pizza oven! Enjoy your final product! Tickets can be purchased below.

Get Tickets $40.00 4 tickets left

Fish Cakes

Chequamegon Food Co-op 700 Main St W, Ashland, WI, United States

5 pm at the Chequamegon Food Co-op DEMO: Learn what makes fish cakes so scrumptious! Packed with vibrant fresh herbs, local Lake Superior fish, and Lars’ refreshing expertise. Please call 715-682-8251 to register.